Sabella has held roles at a number of the company’s properties in the Middle East and Europe, offering the invaluable opportunity to sharpen operations and leadership skills in sales, reservations and revenue management. Such depth and breadth is critical as she leads the entire Sales and Marketing division, including room sales, banqueting and events, reservations and revenue management, as well as public relations and communications.
Born and raised in Amman, Jordan, Sabella is a graduate of the American University of Beirut where she earned a Bachelor’s degree in Business Administration. She enjoys travelling the world and, while impressive, it comes to no surprise that she speaks Arabic, English, French and basic Italian. Another passion is connecting to a destination’s culture through unique culinary experiences – a viable craving with the Hotel’s nine incredible restaurants and lounges right in her backyard.
19 May 2021 — Four Seasons Hotel New York Downtown, the award-winning hotel located in the heart of Manhattan’s TriBeCa neighborhood, has hand-selected Maria Tampakis for the role of Executive Chef. A lifelong culinarian, Tampakis brings a wealth of global experience to the role, reinforcing Four Seasons Hotel New York Downtown as a lifestyle destination.
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